All Recipes
Every recipe costed, macro'd, and tested by someone who actually eats this stuff.
Fennel and Parmesan Salad
Raw fennel shaved thin, lemon, olive oil, parmesan. Refreshing, crunchy, dead simple.
Cheesy Courgette Gratin
Sliced courgettes baked in cream and cheese. Like a potato gratin but keto.
Green Beans with Almond Butter
Blanched green beans tossed in brown butter with flaked almonds. Simple, French, excellent.
Kale Crisps
Hear me out. Properly made kale crisps are genuinely crunchy and moreish. Pennies to make.
Braised Red Cabbage
Sweet, tangy, and goes especially well with pork. Better the next day.
Swede Chips
Not chips. Not pretending to be chips. But roasted swede with the right seasoning is …
Buttered Cabbage with Bacon
The only way to make cabbage exciting. Butter and bacon make everything better.
Roasted Tenderstem Broccoli
Roasted is 10x better than steamed. The tips go crispy and nutty.
Creamed Spinach
Steakhouse side dish. Rich, garlicky, silky. Makes you forget you're eating a vegetable.
Cauliflower Mash
The keto mash. Get the water out properly and it's genuinely good, not just a …
Egg Fried Cauliflower Rice
The best cauliflower rice you'll make. The trick is getting the pan screaming hot.
Coleslaw — Proper Full Fat
None of that watery low-fat stuff. Crunchy, creamy, and goes with literally everything on this …
Creamy Garlic Mushrooms on... Nothing
Usually a side, but sod it — eat a big bowl of these as dinner. …
Cauliflower Cheese
The proper version. Not a sad diet substitute. Enough cheese to make a cardiologist wince.